Red velvet cake recipes can be found easily on magazines or websites over the internet. These days, you can find various choices of cake that you can choose as dessert. Some cakes might be quite popular while some others might be the new types of cake. Among various choices of cake, red velvet cake is considered by many people as one of the most delicious cakes that you can find these days. Red velvet cake can be found in various bakery or cake shop. Several cake shop even sell this type of cake in quite high price. Red velvet cake is known for its sweet and creamy taste. If you love red velvet cake, now you can make this type of cake in your own kitchen. Making red velvet cake might require you to pay attention to several important details so that you can create a perfect red velvet cake.
Ingredients for Red Velvet Cake
Before you decide to make your own red velvet cake, the first thing that you need to do is finding the red velvet cake recipes which can be used as your guide to make this type of cake. Recipe for red velvet cake can be found easily on magazines these days. Several websites on the internet also provides recipes for red velvet cake as well. After you find the recipe, the next thing that you should do is shopping for the ingredients that you need for making this type of cake. The ingredients for red velvet cake can be found easily on any grocery store these days. The ingredients that you need are including butter, cocoa powder, sugar, eggs, vanilla, red food coloring, salt, baking soda, flour, whole buttermilk, vinegar, and ermine icing. If you can find ermine icing, you can use other types of fluffy white icing for this cake.
How to Make Red Velvet Cake
After you’ve got all the ingredients that you need, you can start to make this type of cake in your kitchen. Use Red velvet cake recipes as your guide so that you can create a perfect red velvet cake for your family or friends. The first thing that you should do is heating the oven up to 350 degrees. Get three cake pans with 9 inches size. Buttering the pans lightly and use sifted cocoa powder to sprinkling the pans. Meanwhile, cream the sugar and butter together. Add eggs and beat the cream until mixed perfectly. After that, mix vanilla into the cream. Create a paste by using food coloring and cocoa in other bowl. After that, blend it into the mixture of butter. Sift the remaining dry ingredients together into two batches each. Add buttermilk and dry ingredients into the mixture of butter. After that, pour the batter equally on the three pans. Bake them for twenty to twenty five minutes. Once the cakes are baked, remove them from the pans to serving platter. Put one cake on the serving platter and add icing using spatula on its top. Get the second cake and put it on the top of previous layer. Use remaining icing to cover the sides and the top of the cake. Now you can create your own red velvet cake using red velvet cake recipes.